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Garlic Powder

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    Garlic is enormously popular in all kinds of cooking. Apart from sweet dishes, almost every meal can benefit greatly from a touch of garlic.

    While garlic offers a rather full-bodied taste, garlic powder is sweeter. Try our organic garlic powder in a variety of dishes.

    Tip: ⅛ to ¼ of teaspoon (0.5 to 1 ml) of garlic powder replaces a fresh clove of garlic. Sprinkle some in your recipes such as:

    • salad dressings and marinades
    • taco or burrito mixes
    • homemade pizzas
    • spreads and dips
    • falafels
    • sauces
    • Korean food
    This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease