Dehydrated vegetables have undergone a process that removes water from food to keep it at room temperature longer, thereby reducing its weight. As a result, transportation generates fewer greenhouse gases compared to fresh food, which is heavier in water.
Dehydrated vegetables have a longer shelf life than their fresh counterparts and can be kept at room temperature. A convenient way to add nutrients to your diet without having to manage your fridge! Save time in the kitchen by not having to prepare vegetables: washing, peeling, cutting...
Discover our broad range of dehydrated vegetables, from zucchini and spinach to broccoli and bell peppers. You can use them as they are to add a crunchy touch to your recipes or rehydrate them in liquids such as soups, stews, sauces, etc. Simply soak the vegetables for at least twenty minutes in 2 to 3 times the amount of liquid.
Even dehydrated vegetables have many health benefits. They are a source of vitamins and minerals, including vitamin A and iron. Low in fat but high in fiber, our dehydrated products are your ally for weight loss. Fiber helps digestion and appetite regulation thanks to its satiating effect.
Zyo offers a vast selection of high quality organic dehydrated vegetables, without additives or artificial flavors, just vegetables! We make it easy for you to shop for healthy groceries online with our wide selection of foods and other natural products.