Bai Mu Dan
This white tea from the Fujian region of China is rare because it is harvested only a few weeks a year. During the harvest, only the bud and the first two shoots are kept. Discover a delicate blend of fresh, floral and fruity notes in this infusion of great finesse. It has a slightly sweet perfume reminiscent of peony, from which comes its name meaning "white peony" in Chinese. A tea with long white leaves and a pale green liquor with a golden hue. A must try!
Ingredients: Organic Bai Mu Dan white tea, China.
Directions for use per cup (250 ml): 1.5 teaspoon, temperature 80 degrees Celsius, 3 to 4 minutes.
Theine content: low
Organic certified by Ecocert CanadaThis information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease