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    Hibiscus is a pretty plant with beautiful dark pink flowers. Its flowers are used to make bissap, a sweet and sour beverage that is extremely popular in West Africa. The taste of hibiscus is rather bitter, similar to that of cranberry.

    At Zyo, we only offer you high quality products that are good for your taste buds and health. Here is our dried hibiscus flowers without additives, artificial colours or flavours, a organic and vegan product.

    To prepare the bissap, simply infuse the hibiscus flowers with water and sugar and cool. Simply 2 or 3 teaspoons of dried flowers for 1 litre of water. You can brew for 10 minutes in boiling water or cold water overnight. Of course, this beverage can also be enjoyed hot.

    This plant is full of antioxidants and is said to have anti-inflammatory and antifungal effects.  

    Hibiscus is not suitable for pregnant women

    Ingredients: Organic hibiscus flowers.

    Organic certified by Ecocert Canada

    Safety: We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.